Identification and Assessment of Soil Physical and Chemical Properties for Vanili Plants in North Tinangkung District, Banggai Islands Regency

https://doi.org/10.52045/jca.v1i2.24

Authors

  • Saipul Saikim Program Studi Agroteknologi, Fakultas Pertanian Universitas Tompotika Luwuk
  • Hertasning Yatim Program Studi Agroteknologi, Fakultas Pertanian Universitas Tompotika Luwuk
  • Hidayat Arismunandar Katili Program Studi Agroteknologi, Fakultas Pertanian Universitas Tompotika Luwuk

Keywords:

Soil Physical Chemistry, Vanilla Plants

Abstract

Soil physical and chemical properties are the main factors that significantly
influence vanilla production. This study aimed to identify the soil’s physical
and chemical properties, determine the soil fertility status, and evaluate the soil
suitability for vanilla plants cultivated at three villages in Tinangkung Utara
District. This research has been carried out at the long-term monoculture of the
vanilla plantation. The soil fertility properties have determined based on
physical properties such as texture (pipete method) and chemical properties
such as pH, organic C content (Walkey and Black), P2O5 (olsen) and K2O
(HCL25%), base saturation/KB dan cation exchange capacity/CEC ) NH4OAc
pH7). The data then matched to PPT soil fertility and BBSDLP land evaluation
criteria for the vanilla plant. The result showed that the soil in the study site
has clayey texture, neutral soil reaction, moderate KB and P2O5, and moderate
to high CEC. On the other hand, the soil exhibited lower content of organic C
and K2O. Despite soil fertility status determined as low, the evaluation analysis
resulted marginally suitable, which could be optimised to highly suitable.

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Published

2021-02-24

How to Cite

Saikim, S., Yatim, H. ., & Katili, H. A. . (2021). Identification and Assessment of Soil Physical and Chemical Properties for Vanili Plants in North Tinangkung District, Banggai Islands Regency. CELEBES Agricultural, 1(2), 35–48. https://doi.org/10.52045/jca.v1i2.24

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