Afrini, Alam MN, Christoporus, NurT FIN, Arfanika I. STRATEGI PENGEMBANGAN BISNIS PRODUK BAWANG GORENG DI INDUSTRI KECIL MENENGAH (IKM) RAJA BAWANG DI MASA PANDEMI COVID-19. jimfp [Internet]. 2024 Mar. 30 [cited 2024 Sep. 19];4(1):425-34. Available from: https://ojs.untika.ac.id/index.php/jimfp/article/view/711