AFRINI; ALAM, Max Nur; CHRISTOPORUS; NURT, Fanny Iswarini NurT; ARFANIKA, Ici. STRATEGI PENGEMBANGAN BISNIS PRODUK BAWANG GORENG DI INDUSTRI KECIL MENENGAH (IKM) RAJA BAWANG DI MASA PANDEMI COVID-19. Jurnal Ilmiah Mahasiswa Fakultas Pertanian , [S. l.], v. 4, n. 1, p. 425–434, 2024. DOI: 10.52045/jimfp.v4i1.711. Disponível em: https://ojs.untika.ac.id/index.php/jimfp/article/view/711. Acesso em: 19 sep. 2024.